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The Humble Potato
Following on from my last post, I thought i'd remind those of you whom have forgotten the brilliance and beauty of the humble Potato. Since its birth, the Potato was rooted in the hills of the highlands of Peru, about 6,000 years ago and even longer. Nowadays, the well travelled spud has more a popular audience, here in Europe and across the water In America, within the past of 500 years of its existence. The culture of the people before the Incas were the first to land these familiar tubers upon their table, far up in the mountains of the South American Andes. There, they used the spuds, not only to eat, but use them with strong beliefs of telling the time and predicting the future. These roots were held in such high admiration that their following family in years after, had great importance to them, Quechua Indians, and gave them over 1000 names in their native language. The Spanish, in the early 15th cent...
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